Death in the Kitchen: The Shocking Truth About Food Safety

2026-08-14 · 51 min · 7 entities

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→ discusses Arts concept

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Feed category: Arts
→ discusses food concept

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Feed category: Food
→ hosted by Milk Street Radio company

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mentioned Arts concept

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Feed category: Arts
mentioned food concept

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Feed category: Food
mentioned The Shocking Truth About Food Safety concept

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Death in the Kitchen: The Shocking Truth About Food Safety
discusses Arts concept

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evidence rules-v5
Feed category: Arts
discusses food concept

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evidence rules-v5
Feed category: Food

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mentioned Milk Street Radio company

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Feed author/publisher: Milk Street Radio
hosted by Milk Street Radio company

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evidence rules-v5
Feed author/publisher: Milk Street Radio

Episode description as stored

This week, we take a look at the hazards lurking in our kitchens. Food safety experts Ben Chapman and Don Schaffner give their best tips for avoiding foodborne illnesses, including their protocol for cooking raw meat, the diseases hiding in your salt, how to actually clean a sponge, and the foods they refuse to order from restaurants. Plus, we take a burger road trip with George Motz; Genevieve Taylor returns to the phone lines to take your grilling calls; and Kim Severson reflects on 250 years of American cooking. Listen to Milk Street Radio on: Apple Podcasts | Spotify