Allison Janney
2026-04-11 · 21 min · 8 entities
Asserted relationships
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evidence rules-v5
Feed category: Arts
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Feed category: Food
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evidence rules-v5
Feed author/publisher: Food Network
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evidence rules-v5
Feed author/publisher: Discovery, Inc.
Entities found in this episode
companys 4
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0.70
evidence rules-v5
Feed author/publisher: Food Network
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0.70
evidence rules-v5
Feed author/publisher: Discovery, Inc.
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0.40
evidence rules-v5
Feed author/publisher: Food Network
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0.40
evidence rules-v5
Feed author/publisher: Discovery, Inc.
concepts 4
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evidence rules-v5
Feed category: Arts
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evidence rules-v5
Feed category: Food
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0.40
evidence rules-v5
Feed category: Arts
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0.40
evidence rules-v5
Feed category: Food
Episode description as stored
It's a perfect day when star of stage, screen, and TV Allison Janney joins Ina Garten at the barn. Since Allison was a kid, she's loved fondue, so Ina welcomes her with Baked Fontina, a spin on her favorite that's made with cheese bought from the local cheese shop. There's not only great food, but amazing conversation too, as Allison shares stories about Presidential performances, Broadway breaks, figure skating freak accidents, and surprising stage-fright coping strategies from Stanley Tucci. Then, there's a cooking lesson for Allison when Ina shares the secrets to making perfect Cacio e Pepe and Lemon Vinaigrette, two recipes Allison has always wanted to master. Hosted on Acast. See acast.com/privacy for more information.