World Model · podcast knowledge graph

Tina Fey

2025-10-19 · 25 min · 8 entities

Asserted relationships

  • → discusses Arts concept
    0.40
    evidence rules-v5
    Feed category: Arts
  • → discusses food concept
    0.40
    evidence rules-v5
    Feed category: Food
  • → hosted by Food Network company
    0.40
    evidence rules-v5
    Feed author/publisher: Food Network
  • → hosted by Discovery, Inc company
    0.40
    evidence rules-v5
    Feed author/publisher: Discovery, Inc.

Entities found in this episode

companys 4

  • mentioned Food Network company
    0.70
    evidence rules-v5
    Feed author/publisher: Food Network
  • mentioned Discovery, Inc company
    0.70
    evidence rules-v5
    Feed author/publisher: Discovery, Inc.
  • hosted by Food Network company
    0.40
    evidence rules-v5
    Feed author/publisher: Food Network
  • hosted by Discovery, Inc company
    0.40
    evidence rules-v5
    Feed author/publisher: Discovery, Inc.

concepts 4

  • mentioned Arts concept
    0.50
    evidence rules-v5
    Feed category: Arts
  • mentioned food concept
    0.50
    evidence rules-v5
    Feed category: Food
  • discusses Arts concept
    0.40
    evidence rules-v5
    Feed category: Arts
  • discusses food concept
    0.40
    evidence rules-v5
    Feed category: Food
Episode description as stored
Comedian, writer, actor, and producer Tina Fey joins Ina Garten for a fun-filled day at the barn. Tina loves custard desserts, so Ina welcomes her with Breakfast Panna Cotta before digging deep, sharing childhood trauma revelations, standout standup moments, and life on the road with her best friend Amy Poehler. Then, Tina and Ina team up in the kitchen to make a dream dinner with Tina's signature Greek Lemon Potatoes served with Ina's Chicken Thighs with Creamy Mustard Sauce. Plus, they share some surprising plate presentation and comedy rules! Recipes from this episode: Breakfast Panna Cotta Greek Lemon Potatoes Chicken Thighs with Creamy Mustard Sauce Hosted on Acast. See acast.com/privacy for more information.