World Model · podcast knowledge graph

Eat Bison to Save Bison

2026-09-22 · 48 min · 10 entities

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Asserted relationships

  • → hosted by Cynthia Graber and Nicola Twilley person
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    evidence rules-v5
    Feed author/publisher: Cynthia Graber and Nicola Twilley
  • → discusses History website
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    Feed category: History
  • → discusses Science concept
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    evidence rules-v5
    Feed category: Science
  • → discusses Arts concept
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    evidence rules-v5
    Feed category: Arts
  • → discusses food concept
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    evidence rules-v5
    Feed category: Food

Entities found in this episode

concepts 6

  • mentioned Science concept
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    evidence rules-v5
    Feed category: Science
  • mentioned Arts concept
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    evidence rules-v5
    Feed category: Arts
  • mentioned food concept
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    evidence rules-v5
    Feed category: Food
  • discusses Science concept
    0.40
    evidence rules-v5
    Feed category: Science
  • discusses Arts concept
    0.40
    evidence rules-v5
    Feed category: Arts
  • discusses food concept
    0.40
    evidence rules-v5
    Feed category: Food

persons 2

websites 2

  • mentioned History website
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    evidence rules-v5
    Feed category: History
  • discusses History website
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    evidence rules-v5
    Feed category: History
Episode description as stored
For tens of thousands of years, North America was bison country. Millions of these giant, shaggy animals—also known as buffalo—roamed from the far north to the Gulf and from the east coast to the west. They defined the land and its people: the animals provided food, clothing, and spiritual connection to the continent's Indigenous peoples—while their hooves, wallows, and dung patties shaped the prairie, providing essential habitat for plants, birds, amphibians, and more. But by the late 1800s, the bison had nearly been driven extinct. Today, cattle have largely taken their place, with huge human and ecological repercussions. But could we swap bison for beef in our burgers, and what would happen if we did? This week, we’ve got the story of how a bison-hunting taxidermist helped save the bison and kickstart their recovery, as well as current Indigenous efforts to bring bison back to tribal lands and tables—plus, the scoop on how you can join the movement, and eat bison to save bison! Join us on the range this episode, as we explore the tragic history and inspiring future of America's national mammal. Learn more about your ad choices. Visit podcastchoices.com/adchoices