Anthony Gill on Tipping
2017-11-13 · 66 min · episode 603 · 18 entities
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Anthony Gill on Tipping
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Feed author/publisher: Russ Roberts
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Feed author/publisher: Library of Economics and Liberty
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Entities found in this episode
concepts 12
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persons 5
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Anthony Gill on Tipping
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evidence rules-v4
Feed author/publisher: Russ Roberts
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evidence rules-v4
Feed author/publisher: Library of Economics and Liberty
podcasts 1
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Anthony Gill on Tipping
Episode description as stored
Why does tipping persist? Despite the efforts of some restaurants to stop tipping, it remains a healthy institution and has recently spread to Uber. Political scientist Anthony Gill of the University of Washington talks with EconTalk host Russ Roberts about why tipping persists and what it achieves despite there being no formal way of enforcing this norm.