Tyler Cowen on Food
2012-04-23 · 62 min · episode 312 · 21 entities
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Tyler Cowen on Food
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author of An Economist Gets Lunch
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Feed author/publisher: Russ Roberts
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Feed author/publisher: Library of Economics and Liberty
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Entities found in this episode
concepts 12
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Feed author/publisher: Library of Economics and Liberty
books 3
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author of An Economist Gets Lunch
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author of An Economist Gets Lunch
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author of An Economist Gets Lunch
podcasts 1
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Tyler Cowen on Food
Episode description as stored
Tyler Cowen of George Mason U. and author of An Economist Gets Lunch, talks with EconTalk host Russ Roberts about food, the economics of food, and his new book. In this wide-ranging conversation, Cowen explains why American food was once a wasteland, the environmental impacts of plastic and buying local, why to stay away from fancy restaurants in the central city, and why he spent a month shopping only at an Asian supermarket while living in Northern Virginia.