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Exploring Indian Cuisine at Home and in NYC with Chef Priyanka Naik

2026-04-02 · 44 min · 11 entities

episode page audio

Asserted relationships

  • → appeared on All on the Table with Katie Lee Biegel podcast
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    evidence rules-v5
    Exploring Indian Cuisine at Home and in NYC with Chef Priyanka Naik
  • → discusses Society & Culture concept
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    Feed category: Society & Culture
  • → discusses Arts concept
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    Feed category: Arts
  • → discusses food concept
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    Feed category: Food
  • → hosted by Dear Media company
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    Feed author/publisher: Dear Media

Entities found in this episode

concepts 7

  • mentioned Society & Culture concept
    0.50
    evidence rules-v5
    Feed category: Society & Culture
  • mentioned Arts concept
    0.50
    evidence rules-v5
    Feed category: Arts
  • mentioned food concept
    0.50
    evidence rules-v5
    Feed category: Food
  • discusses Society & Culture concept
    0.40
    evidence rules-v5
    Feed category: Society & Culture
  • discusses Arts concept
    0.40
    evidence rules-v5
    Feed category: Arts
  • discusses food concept
    0.40
    evidence rules-v5
    Feed category: Food
  • mentioned NYC concept
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    evidence rules-v5
    NYC

companys 2

  • mentioned Dear Media company
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    Feed author/publisher: Dear Media
  • hosted by Dear Media company
    0.40
    evidence rules-v5
    Feed author/publisher: Dear Media

persons 1

  • mentioned Chef Priyanka Naik person
    0.72
    evidence rules-v5
    Exploring Indian Cuisine at Home and in NYC with Chef Priyanka Naik

podcasts 1

Episode description as stored
Katie sits down with vegan Indian chef, Priyanka Naik, for a fun and flavorful conversation about her journey in food, growing up in New York City, and the cultural influences that shape her cooking today. The two first met when Priyanka competed on Food Network’s Cooks vs. Cons—with Katie as a judge—and won with her unforgettable Nacho Cheese Pav Bhaji. Priyanka shares stories about her parents immigrating from Mumbai to New York, what it was like growing up on Staten Island, and how those experiences inspired her love of cooking. She also dishes on her favorite Indian markets, go-to NYC restaurants, and approachable recipes for anyone looking to explore the cuisine, plus the inspiration behind her cookbook The Modern Tiffin, inspired by the lunches her mom packed growing up. It’s a vibrant, delicious episode full of culture, nostalgia, and plenty of food inspiration. Follow Priyanka @chefpriyanka Check out her book, The Modern Tiffin https://amzn.to/4rUHBVm See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .