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DROPS (concept)

DROPS concept

4 mentions · across 3 shows

Drops are a traditional small, round confectionery made from a mixture of boiled sugar and flavourings. They are "dropped" onto a pan or baking sheet to set. In the 1840s, drop roller machines came on the market. These machines took the hot, 120 °C, cooked sugar, and molded it into shapes between two hand cranked brass rollers.

https://en.wikipedia.org/wiki/Drops_(confectionery)

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