World Model · podcast knowledge graph

Chef Fariyal Abdullahi on Crack Burgers, Kitchen Fires and Ethiopian Food 101

2025-08-18 · 42 min · 8 entities

Asserted relationships

  • → appeared on The Chef's Cut podcast
    0.63
    evidence rules-v5
    Chef Fariyal Abdullahi on Crack Burgers, Kitchen Fires and Ethiopian Food 101
  • → discusses Arts concept
    0.40
    evidence rules-v5
    Feed category: Arts
  • → discusses food concept
    0.40
    evidence rules-v5
    Feed category: Food
  • → hosted by Level Media company
    0.40
    evidence rules-v5
    Feed author/publisher: Level Media

Entities found in this episode

concepts 4

  • mentioned Arts concept
    0.50
    evidence rules-v5
    Feed category: Arts
  • mentioned food concept
    0.50
    evidence rules-v5
    Feed category: Food
  • discusses Arts concept
    0.40
    evidence rules-v5
    Feed category: Arts
  • discusses food concept
    0.40
    evidence rules-v5
    Feed category: Food

companys 2

  • mentioned Level Media company
    0.70
    evidence rules-v5
    Feed author/publisher: Level Media
  • hosted by Level Media company
    0.40
    evidence rules-v5
    Feed author/publisher: Level Media

persons 1

  • mentioned Chef Fariyal Abdullahi person
    0.66
    evidence rules-v5
    Chef Fariyal Abdullahi on Crack Burgers, Kitchen Fires and Ethiopian Food 101

podcasts 1

  • appeared on The Chef's Cut podcast
    0.63
    evidence rules-v5
    Chef Fariyal Abdullahi on Crack Burgers, Kitchen Fires and Ethiopian Food 101
Episode description as stored
Adrienne and Joe are joined by special guest and friend of the show, chef Fariyal Abdullahi. She fills us in on what it’s like to be the executive chef at one of the most sought-after restaurant reservations in New York City, Hav & Mar. Plus, we discuss: Fork It or Forget It: Crack Burgers (yes this is a real trend) LA vs. New York: Who holds the Ethiopian crown? (How about Washington DC) Tips for dining out at an Ethiopian restaurant (and not getting too full) Fariyal’s exhausting weekend at the 2025 James Beard Awards Review Review: How do you get one-star before you even open your doors?  Women running the kitchen in fine dining Walk-In Confession: Fariyal gets caught in a fire mishap and Adrienne finds herself in a cloud of smoke Follow the show: @chefscutpod Follow Fariyal: @fariyalabdul Follow Adrienne: @chefadriennecheatham  Follow Joe: @insta.flamm