World Model · podcast knowledge graph

841: Celebrating 30 Years: Live from St. Paul!

2026-01-16 · 65 min · 7 entities

Asserted relationships

  • → discusses Arts concept
    0.40
    evidence rules-v5
    Feed category: Arts
  • → discusses food concept
    0.40
    evidence rules-v5
    Feed category: Food
  • → hosted by American Public Media company
    0.40
    evidence rules-v5
    Feed author/publisher: American Public Media

Entities found in this episode

concepts 5

  • mentioned Arts concept
    0.50
    evidence rules-v5
    Feed category: Arts
  • mentioned food concept
    0.50
    evidence rules-v5
    Feed category: Food
  • 0.42
    evidence rules-v5
    841: Celebrating 30 Years: Live from St. Paul!
  • discusses Arts concept
    0.40
    evidence rules-v5
    Feed category: Arts
  • discusses food concept
    0.40
    evidence rules-v5
    Feed category: Food

companys 2

  • mentioned American Public Media company
    0.70
    evidence rules-v5
    Feed author/publisher: American Public Media
  • hosted by American Public Media company
    0.40
    evidence rules-v5
    Feed author/publisher: American Public Media
Episode description as stored
Listen on:  Apple Podcasts  |  Spotify  |  Pandora  |  Amazon Music  |  YouTube This week, it's the final show of our 30th anniversary celebration, recorded from the stage of  The Fitzgerald Theater  in St. Paul, MN, where it all began. Francis is joined onstage by some of the best chefs in Minnesota, including American Oglala Lakota Sioux chef, Sean Sherman, Somali-American chef, Jamal Hashi, Karyn Tomlinson of  Myriel  the winner of the 2025 James Beard Award for Best Chef: Midwest and 6-time James Beard Nominee, Diana Moua of  Diane's Place  to talk about their culinary journeys and the importance of community and culture in food. We’re then joined on stage by a very special guest, Lynne Rossetto Kasper.  Head to our  YouTube channel  and watch  this extended cut  of our Live Show. Subscribe so you don’t miss anything! Broadcast dates for this episode: January 16, 2026 (originally aired) Subscribe to @TheSplendidTable on YouTube for full podcast episodes and full-length video interviews! Generous listeners like you make The Splendid Table possible.  Donate today to support the show . When you shop using our links, we earn a small commission. It’s a great way to support public media at no extra cost to you.