World Model · podcast knowledge graph

814: Ottolenghi Comfort with Yotam Ottolenghi and Classic German Cooking with Luisa Weiss

2025-11-07 · 50 min · 10 entities

episode page audio

Asserted relationships

Entities found in this episode

concepts 4

  • mentioned Arts concept
    0.50
    evidence rules-v5
    Feed category: Arts
  • mentioned food concept
    0.50
    evidence rules-v5
    Feed category: Food
  • discusses Arts concept
    0.40
    evidence rules-v5
    Feed category: Arts
  • discusses food concept
    0.40
    evidence rules-v5
    Feed category: Food

books 2

companys 2

  • mentioned American Public Media company
    0.70
    evidence rules-v5
    Feed author/publisher: American Public Media
  • hosted by American Public Media company
    0.40
    evidence rules-v5
    Feed author/publisher: American Public Media

persons 1

podcasts 1

Episode description as stored
Listen on: Apple Podcasts | Spotify | Pandora | Amazon Music | YouTube This week, we talk about comfort food around the world. First, Yotam Ottolenghi tells us about his latest book, which is filled with recipes for his favorite comfort foods. He talks about what it  is  about specific dishes that evoke emotional reactions, from taste to texture to memory like his recipe for “Thousand” Hole Pancake. Yotam’s latest book is  Ottolenghi Comfort written with his collaborators Helen Goh, Verena Lochmuller, and Tara Wigley. Then, Luisa Weiss joins us to talk about her deep connection to German food. Growing up between Berlin and the US, she tells us about her favorite hot school lunches, (which are famous in German culture!), “low key dinners” known as  abendbrot , and the influences German dishes have gleaned from other countries. Luisa is the author of  Classic German Cooking , and she leaves us with her recipe for   Käsespätzle ,  Swabian Noodles with Mountain Cheese and Caramelized Onions. Broadcast dates for this episode: November 8, 2024 (originally aired) November 7, 2025 (rebroadcast) Subscribe to @TheSplendidTable on YouTube for full podcast episodes and full-length video interviews! Donate to The Splendid Table today and we will show our appreciation with a special thank-you gift.