World Model · podcast knowledge graph

720: Dads and Kids: J. Kenji López-Alt, David Chang, & Chris Ying

2023-09-01 · 50 min · 10 entities

Asserted relationships

  • → references Eat a Peach book
    0.74 · ×2
    evidence rules-v5
    d how they’ve taken on the toddler mealtime battle. David Chang’s new book is Eat a Peach, A Memoir . Chris Ying’s latest with Ivan Orkin is Gaijin Cookbook: Japanese R
  • → references Food Lab book
    0.67 · ×2
    evidence rules-v5
    who take on the challenge of making mealtime just right. J. Kenji López-Alt of The Food Lab answers your questions about getting kids excited about food and clues us in o
  • → discusses Arts concept
    0.40 · ×2
    evidence rules-v5
    Feed category: Arts
  • → discusses food concept
    0.40 · ×2
    evidence rules-v5
    Feed category: Food
  • → hosted by American Public Media company
    0.40 · ×2
    evidence rules-v5
    Feed author/publisher: American Public Media

Entities found in this episode

books 4

  • mentioned Eat a Peach book
    0.86 · ×2
    evidence rules-v5
    d how they’ve taken on the toddler mealtime battle. David Chang’s new book is Eat a Peach, A Memoir . Chris Ying’s latest with Ivan Orkin is Gaijin Cookbook: Japanese R
  • mentioned Food Lab book
    0.79 · ×2
    evidence rules-v5
    who take on the challenge of making mealtime just right. J. Kenji López-Alt of The Food Lab answers your questions about getting kids excited about food and clues us in o
  • references Eat a Peach book
    0.74 · ×2
    evidence rules-v5
    d how they’ve taken on the toddler mealtime battle. David Chang’s new book is Eat a Peach, A Memoir . Chris Ying’s latest with Ivan Orkin is Gaijin Cookbook: Japanese R
  • references Food Lab book
    0.67 · ×2
    evidence rules-v5
    who take on the challenge of making mealtime just right. J. Kenji López-Alt of The Food Lab answers your questions about getting kids excited about food and clues us in o

concepts 4

  • mentioned Arts concept
    0.50 · ×2
    evidence rules-v5
    Feed category: Arts
  • mentioned food concept
    0.50 · ×2
    evidence rules-v5
    Feed category: Food
  • discusses Arts concept
    0.40 · ×2
    evidence rules-v5
    Feed category: Arts
  • discusses food concept
    0.40 · ×2
    evidence rules-v5
    Feed category: Food

companys 2

  • mentioned American Public Media company
    0.70 · ×2
    evidence rules-v5
    Feed author/publisher: American Public Media
  • hosted by American Public Media company
    0.40 · ×2
    evidence rules-v5
    Feed author/publisher: American Public Media
Episode description as stored
This week, we hear from three papa bears who take on the challenge of making mealtime just right. J. Kenji López-Alt of  The Food Lab  answers your questions about getting kids excited about food and clues us in on techniques and the research behind them. His new book is  Every Night is Pizza Night.  Then Momofuku chef and  Ugly Delicious  star, David Chang and writer Chris Ying join Francis to share their own experiences of fatherhood and how they’ve taken on the toddler mealtime battle. David Chang’s new book is   Eat a Peach, A Memoir . Chris Ying’s latest with Ivan Orkin is  Gaijin Cookbook: Japanese Recipes From a Chef, Father, Eater and Lifelong Outsider . Broadcast dates for this episode: October 2, 2020 (originally aired) October 1, 2021 (rebroadcast) September 1, 2023 (rebroadcast)