Cheese Girl

2017-12-01 · 49 min · 9 entities

episode page audio

Asserted relationships

→ references Wine folly book

0.64

evidence rules-v5
ords her adventures in her blog Journeys of a Cheese Girl. Madeline Puckette of Wine Folly introduces us to the wines of Verona, Italy, which are perfect for holiday sipp
→ discusses Arts concept

0.40

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Feed category: Arts
→ discusses food concept

0.40

evidence rules-v5
Feed category: Food
→ hosted by American Public Media company

0.40

evidence rules-v5
Feed author/publisher: American Public Media

Entities found in this episode

concepts 4

mentioned Arts concept

0.50

evidence rules-v5
Feed category: Arts
mentioned food concept

0.50

evidence rules-v5
Feed category: Food
discusses Arts concept

0.40

evidence rules-v5
Feed category: Arts
discusses food concept

0.40

evidence rules-v5
Feed category: Food

books 3

mentioned Wine folly book

0.75

evidence rules-v5
ords her adventures in her blog Journeys of a Cheese Girl. Madeline Puckette of Wine Folly introduces us to the wines of Verona, Italy, which are perfect for holiday sipp
mentioned Rye Baker book

0.72

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author of The Rye Baker
references Wine folly book

0.64

evidence rules-v5
ords her adventures in her blog Journeys of a Cheese Girl. Madeline Puckette of Wine Folly introduces us to the wines of Verona, Italy, which are perfect for holiday sipp

companys 2

mentioned American Public Media company

0.70

evidence rules-v5
Feed author/publisher: American Public Media
hosted by American Public Media company

0.40

evidence rules-v5
Feed author/publisher: American Public Media

Episode description as stored

This week, we meet Linnea Burnham, a woman who travels for cheese and records her adventures in her blog Journeys of a Cheese Girl. Madeline Puckette of Wine Folly introduces us to the wines of Verona, Italy, which are perfect for holiday sipping. Traditional rye bread is on the rise worldwide; we go deep into the topic with Stanley Ginsberg author of The Rye Baker. And America’s Test Kitchen hosts Bridget Lancaster and Julia Collin Davison bring us some fresh thoughts on what to roast in the oven. Broadcast dates for this episode: December 16, 2016 (originally aired) December 1, 2017 (rebroadcast)