Beef Stew: The French Way

2012-09-08 · 52 min · 9 entities

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Asserted relationships

→ discusses Arts concept

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Feed category: Arts
→ discusses food concept

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Feed category: Food
→ hosted by American Public Media company

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Feed author/publisher: American Public Media

Entities found in this episode

concepts 5

mentioned Arts concept

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Feed category: Arts
mentioned food concept

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Feed category: Food
mentioned The French Way concept

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Beef Stew: The French Way
discusses Arts concept

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evidence rules-v5
Feed category: Arts
discusses food concept

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evidence rules-v5
Feed category: Food

books 2

mentioned Around My French Table book

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author of Around My French Table
mentioned Glorious Pasta of Italy book

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author of The Glorious Pasta of Italy

companys 2

mentioned American Public Media company

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Feed author/publisher: American Public Media
hosted by American Public Media company

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evidence rules-v5
Feed author/publisher: American Public Media

Episode description as stored

Award-winning writer Dorie Greenspan, author of Around My French Table , teaches us the French way with beef stews and Lynne shares her favorite tomatoes. Janet Hurst brings her take on homemade cheese, Jane and Michael Stern are eating famous Rhode Island chicken dinners, and we turn to pasta with Domenica Marchetti, author of The Glorious Pasta of Italy . Broadcast dates for this episode: September 17, 2011 (originally aired) September 8, 2012 (rebroadcast)