850: Spain My Way with Chef José Andrés
2026-05-22 · 50 min · 8 entities
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850: Spain My Way with Chef José Andrés
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Feed category: Arts
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Feed category: Food
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Feed author/publisher: American Public Media
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Feed category: Arts
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Feed category: Food
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Feed category: Arts
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Feed category: Food
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Feed author/publisher: American Public Media
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Feed author/publisher: American Public Media
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850: Spain My Way with Chef José Andrés
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850: Spain My Way with Chef José Andrés
Episode description as stored
This week, we spend an hour with award-winning chef and author, José Andrés. We talk about his illustrious career, his world travels, and his love of regional Spanish cooking, its products, and its people. José Andrés is the founder of World Central Kitchen and author of many books, including Tapas, Vegetable Unleashed, We Fed an Island, and his latest, Spain My Way: Eat, Drink, and Cook Like a Spaniard . He left us with his delicious recipe for Gambas al Ajillo , sizzled shrimp in a delicious garlicky oil.
Head to our YouTube channel and watch this extended cut of our interview with Chef José Andrés. Subscribe so you don’t miss anything!
Broadcast dates for this episode:
May 22, 2026 (originally aired)