World Model · podcast knowledge graph

790: An Hour With Dorie Greenspan

2024-10-18 · 50 min · 8 entities

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concepts 4

  • mentioned Arts concept
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    Feed category: Arts
  • mentioned food concept
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    Feed category: Food
  • discusses Arts concept
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    Feed category: Arts
  • discusses food concept
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    evidence rules-v5
    Feed category: Food

companys 2

  • mentioned American Public Media company
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    Feed author/publisher: American Public Media
  • hosted by American Public Media company
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    Feed author/publisher: American Public Media

persons 1

  • mentioned Dorie Greenspan person
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    790: An Hour With Dorie Greenspan

podcasts 1

Episode description as stored
This week, we dedicate the hour to the fabulous Dorie Greenspan. We talk about her start in food, from burning her kitchen down when she was a pre-teen to her love for project baking early in her career and becoming the iconic writer and cookbook author we know today. She shares stories about meeting Julia Child, working alongside high-level pastry chefs, including France’s Pierre Hermé, and her highly- creative process for writing recipes. Dorie is the author of 14 Cookbooks, including the best-selling  Baking with Dorie , Everyday Dorie , Dorie’s Cookies , and  Around My French Table .  Check out our collection of Dorie interviews and recipes  here . Broadcast dates for this episode: October 20, 2023 (originally aired) October 18, 2024 (rebroadcast) Your support is a special ingredient in helping to make The Splendid Table.  Donate today