World Model · podcast knowledge graph

743: Baking with Dorie Greenspan and Everything Grains with Abra Berens

2024-09-20 · 50 min · 8 entities

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  • mentioned Arts concept
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    Feed category: Arts
  • mentioned food concept
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    Feed category: Food
  • discusses Arts concept
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  • discusses food concept
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    Feed category: Food

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  • mentioned American Public Media company
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    Feed author/publisher: American Public Media
  • hosted by American Public Media company
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    Feed author/publisher: American Public Media

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Episode description as stored
We sit down with Dorie Greenspan to talk about her newest book,  Baking with Dorie . She tells us about her "sweetheart" recipe collection, how she stays inspired after publishing 14 books, and how she dared makeover her famous World Peace Cookies. She left us with a delicious Caramel Apple Crisp recipe, perfect for the season and sticks around to answer your cooking questions. Later, our dear friend Abra Berens joins us to talk about her new book  Grist: A Practical Guide to Cooking Grains, Beans, Seeds and Legumes . Soak or not to soak? Water or stock? And the last word on how to cook rice! Broadcast dates for this episode: October 22, 2021 (originally aired) October 28, 2022 (rebroadcast) September 20, 2024 (rebroadcast) Generous listeners like you make The Splendid Table possible.  Donate today to support the show