775: Home Cooking with Gavin Kaysen
2024-02-16 · 51 min · 8 entities
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775: Home Cooking with Gavin Kaysen
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Feed category: Arts
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Feed category: Food
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Feed author/publisher: American Public Media
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Feed category: Arts
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Feed category: Food
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Feed category: Arts
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Feed category: Food
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Feed author/publisher: American Public Media
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Feed author/publisher: American Public Media
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775: Home Cooking with Gavin Kaysen
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775: Home Cooking with Gavin Kaysen
Episode description as stored
This week, we talk about home cooking with Minneapolis chef Gavin Kaysen. He tells us how he finds a balance between cooking at home and cooking at a restaurant and writing his latest cookbook, aptly titled, At Home . He shares tips for making the cooking process less stressful and how to think about it as an enjoyment versus a task. He leaves us with one of his family's favorite recipes: Spatchcock Chicken with North African Spices, Sweet Potato Hash, and Broccolini . Plus, he sticks around to answer your cooking questions.
Broadcast dates for this episode:
February 17, 2023 (originally aired)
February 2016, (rebroadcast)