World Model · podcast knowledge graph

724: The Power of Smell with Harold McGee

2024-01-05 · 51 min · 11 entities

Asserted relationships

  • → authored On food and cooking book
    0.80 · ×2
    evidence rules-v5
    ur lives. He’s one of the legends of food science writing and is the author of On Food and Cooking , the beloved, best-selling, game-changing culinary guide. His latest book is
  • evidence rules-v5
    724: The Power of Smell with Harold McGee
  • → references On food and cooking book
    0.66 · ×2
    evidence rules-v5
    ur lives. He’s one of the legends of food science writing and is the author of On Food and Cooking , the beloved, best-selling, game-changing culinary guide. His latest book is
  • → discusses Arts concept
    0.40 · ×2
    evidence rules-v5
    Feed category: Arts
  • → discusses food concept
    0.40 · ×2
    evidence rules-v5
    Feed category: Food
  • → hosted by American Public Media company
    0.40 · ×2
    evidence rules-v5
    Feed author/publisher: American Public Media

Entities found in this episode

concepts 4

  • mentioned Arts concept
    0.50 · ×2
    evidence rules-v5
    Feed category: Arts
  • mentioned food concept
    0.50 · ×2
    evidence rules-v5
    Feed category: Food
  • discusses Arts concept
    0.40 · ×2
    evidence rules-v5
    Feed category: Arts
  • discusses food concept
    0.40 · ×2
    evidence rules-v5
    Feed category: Food

books 3

  • authored On food and cooking book
    0.80 · ×2
    evidence rules-v5
    ur lives. He’s one of the legends of food science writing and is the author of On Food and Cooking , the beloved, best-selling, game-changing culinary guide. His latest book is
  • mentioned On food and cooking book
    0.78 · ×2
    evidence rules-v5
    ur lives. He’s one of the legends of food science writing and is the author of On Food and Cooking , the beloved, best-selling, game-changing culinary guide. His latest book is
  • references On food and cooking book
    0.66 · ×2
    evidence rules-v5
    ur lives. He’s one of the legends of food science writing and is the author of On Food and Cooking , the beloved, best-selling, game-changing culinary guide. His latest book is

companys 2

  • mentioned American Public Media company
    0.70 · ×2
    evidence rules-v5
    Feed author/publisher: American Public Media
  • hosted by American Public Media company
    0.40 · ×2
    evidence rules-v5
    Feed author/publisher: American Public Media

persons 1

  • mentioned Harold McGee person
    0.72 · ×2
    evidence rules-v5
    724: The Power of Smell with Harold McGee

podcasts 1

Episode description as stored
Have you ever wondered why things in the world have the smells that they do? Food science writer Harold McGee, long a fan of flavor, explored the world of smell to find out. He joins Francis to talk about his discoveries, explaining how he  “ listens” to smells, and what it can teach us about our lives. He’s one of the legends of food science writing and is the author of  On Food and Cooking , the beloved, best-selling, game-changing culinary guide. His latest book is  Nose Dive: A Field Guide to The Smells of the World.   Broadcast dates for this episode: December 4, 2020 (originally aired) December 10, 2021 (rebroadcast) January 5, 2024 (rebroadcast)